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Scholarship applications can be extremely complex and confusing. Not only does every different scholarship body want something different, but none of them seem to set the deadline dates for the same week, which no doubt would confuse you even more! When you are applying for college, it can seem like you are going round in an endless circle, trying to finish tasks that you have already started but seemingly getting nowhere. It can be a chore just to finish one application to a college, let alone fill in several for scholarships as well. However, help is at hand, and you can make life easier for yourself with these basic tips:
Read every application carefully.
Every scholarship requires something different because no two are the same, so you cannot just fill out one for them all and hope that you will get a measure of success. It does not work like that. There will always be something different expected of you, whether there is a word limit on your personal statement or fewer letters of is recommendation. If you do not read it and comply with the guidelines then you application will be discarded straight away.
Prepare in advance.
Before you even begin to research scholarships in depth, you should practice your personal statement. Style is extremely important so you should write it out the summer before you plan to apply to ensure that get it completely right. If a personal statement reflects you then it is perfect for your applications. Keep the copy of the draft you wrote and then use that as a foundation on which to build your actually personal statements when it comes to applying for real.
Work with the space you have.
Try not to use continuation sheets on scholarship applications because the likelihood is then that representatives or assessors will get bored halfway through. Try to keep all of the information to a minimum but include as many activities as you can in your list. You could even add a few into your personal statement if you run out of space. However, if you do not have enough space then leave out the ones that are not important, and plan this out in advance because there is nothing worse that Tipp-ex marks on an application.
Look at what they want.
You should always look at what the provider of the scholarship is asking or and give them what they want. Never ever lie on an application form but tailor your own personality traits to your advantage. If they are looking for someone with character, then communicate that in your writing style. If they are looking for integrity, then mention an example of it. Always back up what you have to say by just tailor what you know about yourself to what they are looking for in you!
Always give your reasons why you want to study a certain subject.
Many individuals fall down at this step because they do not justify their reasons for wanting to take a certain subject. There must be a reason behind your choice but failing to communicate it or failing to put your reasons across in a logical and well-reasoned way can ultimately ensure that you fall at the last hurdle!
Read it through.
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Never send an application form for a scholarship without reading it through first. Make sure that you have said everything that you want to say and in a clear and concise but logical way, so it is easy to read. If it passes your critical eye, then I should pass theirs!
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How To Fertilize Greenhouse Plants
A plant newly potted will need some time so that it can grow new roots in order to absorb or take in the fertilizer that you will apply.
How you fertilize and what type of fertilizer you use is dependent on what kinds of plants or crop you grow in your greenhouse, because every crop has a particular requirement with regards to nutrients, and this requirement should be met.
For house plants, it is usually much easier to fertilize a large group together. Generally, plants need to be fertilized every one or two months while there is rapid growth and all throughout the winter season, twice or once only.
Alternatively, you can apply the fertilizer more frequently when using a liquid fertilizer diluted in water; this familiarizes certain plants that otherwise be injured when you use a fertilizer of full. Generally, half of the recommended strength or dosage means that you use only half fertilizer in every plant.
Annual plants can flourish very rapidly and will require fertilization every two weeks throughout their short season. A few flowering plants such as the Azalea must not be applied fertilizer while in their blooming or flowering stage.
Most fertilizers that are generally used have considerable amount of nitrogen (50 percent); they contain the preferred amount of nitrate f and are usually labeled and identified as peat lite. This type is preferred and recommended for greenhouse hobby use. The N-P-K ratio can be verified by reading the label that is found at the fertilizer bag.
Fertilizers are usually applied at the amount or ratio of 200 ppm nitrogen fertilizer like 21-5-20 or 20-10-20. This is completed by continuous liquid application; this ratio is the basis for mostly all pot grown greenhouse plants. The rate may be adjusted downward or upward depending on the plant that is grown.
Any pre-mixed or ready mixture of fertilizer for the kind of plants that you grow is acceptable, for most flowering and foliar plants. An N-P-K ratio analysis that is similar to 1-2-1 will supply a balanced growth.
Soluble fertilizers can be conveniently applied and deliver faster results compared to solid fertilizers or slow-release gravel-like fertilizers. Just apply the solution in a manner like you are watering your plants, however, instead of water, use the fertilizer solution, making certain that the plant soil is slightly moist before application. You should never apply fertilizer solution onto plants with dry soil the roots can be injured by the fertilizer chemicals; moist soil further dilutes the chemicals.
Apply fertilizers always following or much weaker dose than the suggested dilution strength, and not stronger, as seedlings, newly established cuttings, and developing plants will derive benefit from much weaker solutions; stronger solution will only injure young and soft roots.
There are many injections or siphon devices available in the market to make application of soluble fertilizers much easier; however, when you use them, be certain that you install backflow preventers in order to keep the nutrients or chemicals in the fertilizer solution from contaminating your water supply in the home. Likewise, do not water your plants with a water-softened water due to its high salt content.
Recommended fertilizer products
A mixture of flora micro, flora bloom and forego, will enable you to combine a wide range of many different nutrient blends or solutions in order to fulfill the specific requirement of virtually any kind of plant that you grow, and at different stages of the plant\'s life.
This is accomplished by changing the mixture combinations as well as the general strength of your solution. You can combine different ratios and different strength of nutrients by adjusting the water quantity when blending forego, flora micro and flora bloom.
Calcium Nitrate in Greenhouse Grade may be used in large scale growing. It can be economical to buy fertilizers in 50-pound quantities. Calcium Nitrate in Greenhouse Grade and Hydro-Gro are great combinations to achieve complete nutrient blend.
Greenhouse plants need your attention. Check on them each day to be sure that they are free from disease and pests and act immediately if there is any problem. It is a wise idea to know the characteristics of each type of plant that you grow in your greenhouse. Have fun taking care of your plants!
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How Greenhouse Climates Work in the Growth of Plants
There are geothermal heated greenhouses that support a plant’s life process in changing climate conditions. These heated greenhouses consume a large amount of heat energy when it comes to gardening and agriculture. However, it should be satisfying to most gardeners because of the good results they provide to the growth and development of a plant.
Most of these energy needs and geothermal conditioning are basically structured according to the environmental and ecological orientation of most greenhouses. The energy needs are adjusting based on the certain climate changes that may occur from the different seasons of the year. They are built with light materials that have minimal insulating features to create a stable climate inside the greenhouse.
The external climate brings a different approach to an internal climate system in a greenhouse. The necessity to have a greenhouse may occur during colder seasons where there is limited sunlight. The main purpose of having an internal climate system is to optimize the needed factors for plant growth. The internal climate factor that will be obtained is the photosynthesis process involved in environment and plant reactions.
Photosynthesis is the reaction process between the plants and the sun’s solar radiation. This means that carbon dioxide is supplied by sunlight to create a life process for the plants. There is a certain amount of climate heat that is calculated to designate the needed supply for lighting and heating. The greenhouse climate is essential in calculating the needed heat and coldness to the demand of the greenhouse.
The existence of heating and humidifying systems can adjust to the conditions of any external climate changes. Some processes that take part to the continuous energy balance maintained in any greenhouse is the water transport through the soil, plant canopy, and air. The formation of chlorophyll affects the entire internal climate. This happens because of the effect of heat transfer, solar light, oxygen and carbon dioxide cycle.
Here are some factors in valuing each aspect of parameters that is important to the climate condition and character of the internal climate.
1. The air movement in the greenhouse may influence the needed heat transfer on the air composition to the plant canopy. It also involves the process of water transfer to the plant canopy. This process will sustain the energy balance needed by the plants to continue a healthier life process in the greenhouse.
2. The heating installation is essential for the proper distribution of temperature inside the greenhouse. It also allows a controlled air movement to maintain the humidity and moisture in air characteristics that is affected by the external climate changes.
3. The water transport in the greenhouse also plays a big role in sustaining the photosynthetic process in the environment the plants. The roots have aspects pertaining to cultivation base that offers a needed amount of water, which is also needed in humidity and greenhouse temperature.
4. The air temperature affects the whole energy state inside the greenhouse. It is the connective heat supplied in the different aspects of the environment. The characteristic of the air movement in the greenhouse influences the leaves and stems of each plant.
5. The light factor is very essential in producing photosynthesis reaction to the plant’s canopy and to the formation of carbon dioxide that serves a big role in the respiration of the plants. Its necessity takes significance on the plants’ development and life process inside the greenhouse. Solar radiation provides instant intensity of light spectrum to supply the needed warmth and heat energy during colder seasons.
6. The soil or ground base temperature affects the condition of the climate inside the greenhouse as well. The significant parameter involves the transfer of heat energy directly to the ground structure, which includes the roots and the water flow system that partakes in the plants’ growth.
7. The carbon dioxide concentration also takes part in the life process inside the greenhouse. The normal average of carbon dioxide concentration in the external air atmosphere is 0.03%. This is important to maintain a balanced temperature and humidity density in a greenhouse.
It is important for a greenhouse to have installed systems to create an environment that will provide continuous life process for plants in changing climate conditions. A well-planned greenhouse climate should assure a person of having proper distribution of light, temperature, water, carbon dioxide, and other essential factors needed for every plant to grow.
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Many people are interested in making the most of their hardware. So, here are 10 simple tips on how to make your Windows XP computer run faster without having to purchase additional hardware.
1. Defrag Disk to Speed Up Access to Data
One of the factors that slow the performance of the computer is disk fragmentation. When files are fragmented, the computer must search the hard disk when the file is opened to piece it back together. To speed up the response time, you should monthly run Disk Defragmenter, a Windows utility that defrags and consolidates fragmented files for quicker computer response.
* Follow Start > All Programs > Accessories > System Tools > Disk Defragmenter
* Click the drives you want to defrag and click Analyze
* Click Defragment
2. Detect and Repair Disk Errors
Over time, your hard disk develops bad sectors. Bad sectors slow down hard disk performance and sometimes make data writing difficult or even impossible. To detect and repair disk errors, Windows has a built-in tool called the Error Checking utility. It ll search the hard disk for bad sectors and system errors and repair them for faster performance.
* Follow Start > My Computer
* In My Computer right-click the hard disk you want to scan and click Properties
* Click the Tools tab
* Click Check Now
* Select the Scan for and attempt recovery of bad sectors check box
* Click Start
3. Disable Indexing Services
Indexing Services is a little application that uses a lot of CPU. By indexing and updating lists of all the files on the computer, it helps you to do a search for something faster as it scans the index list. But if you know where your files are, you can disable this system service. It won t do any harm to you machine, whether you search often or not very often.
* Go to Start
* Click Settings
* Click Control Panel
* Double-click Add/Remove Programs
* Click the Add/Remove Window Components
* Uncheck the Indexing services
* Click Next
4. Optimize Display Settings
Windows XP is a looker. But it costs you system resources that are used to display all the visual items and effects. Windows looks fine if you disable most of the settings and leave the following:
* Show shadows under menus
* Show shadows under mouse pointer
* Show translucent selection rectangle
* Use drop shadows for icons labels on the desktop
* Use visual styles on windows and buttons
6. Disable Performance Counters
Windows XP has a performance monitor utility which monitors several areas of your PC s performance. These utilities take up system resources so disabling is a good idea.
* Download and install the Extensible Performance Counter List (http://www.microsoft.com/windows2000/techinfo/reskit/tools/existing/exctrlst-o.asp)
* Then select each counter in turn in the Extensible performance counters window and clear the performance counters enabled checkbox at the bottom button below
7. Optimize Your Page file
You can optimize your page file. Setting a fixed size to your page file saves the operating system from the need to resize the page file.
* Right click on My Computer and select Properties
* Select the Advanced tab
* Under Performance choose the Settings button
* Select the Advanced tab again and under Virtual Memory select Change
* Highlight the drive containing your page file and make the initial Size of the file the same as the Maximum Size of the file.
8. Remove Fonts for Speed
Fonts, especially TrueType fonts, use quite a bit of system resources. For optimal performance, trim your fonts down to just those that you need to use on a daily basis and fonts that applications may require.
* Open Control Panel
* Open Fonts folder
* Move fonts you don t need to a temporary directory (e.g. C:\FONTBKUP?) just in case you need or want to bring a few of them back. The more fonts you uninstall, the more system resources you will gain.
9. Use a Flash Memory to Boost Performance
To improve performance, you need to install additional RAM memory. It ll let you boot your OS much quicker and run many applications and access data quicker. There is no easiest and more technically elegant way to do it than use eBoostr (http://www.eboostr.com).
eBoostr is a little program that lets you improve a performance of any computer, powered by Windows XP in much the same way as Vista s ReadyBoost. With eBoostr, if you have a flash drive, such as a USB flash thumb drive or an SD card, you can use it to make your computer run better. Simply plug in a flash drive through a USB socket and Windows XP will use eBoostr to utilize the flash memory to improve performance.
The product shows the best results for frequently used applications and data, which becomes a great feature for people who are using office programs, graphics applications or developer tools. It ll surely attract a special attention of laptop owners as laptop upgrade is usually more complicated and laptop hard drives are by definition slower than those of desktops.
10. Perform a Boot Defragment
There's a simple way to speed up XP startup: make your system do a boot defragment, which will put all the boot files next to one another on your hard disk. When boot files are in close proximity to one another, your system will start faster.
On most systems, boot defragment should be enabled by default, but it might not be on yours, or it might have been changed inadvertently. To make sure that boot defragment is enabled:
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All right, so maybe you're thinking to yourself can I food from home? Can I create an actual food business from my own kitchen at home? I'm going to show you how to start a home-based food business and give you 10 steps to give you a great foundation to be profitable and successful in the new year 2021. We're going to get to it right now. .
We have over 900 videos to help you get a food business, food product, or even that amazing food truck that you've always wanted to get up and running to help you out. So now we are going to dive into a question which I've been asked frequently lately because so many of you actually are either finding yourself at home, maybe even potentially out of work but are looking for additional income sources but you love to cook, you love to bake.
Can you start a food business from home? And the answer is yes, you can. Now with the actual exemption I believe that the only state that doesn't allow it from home is New Jersey.
And I'm going to double check that but I'm pretty sure that that is actually the only one that I've ever come across that doesn't have what's known as Cottage Food Law and that is actually laws that allow you to sell food products from home and they give you a certain area to sell them and they certain amount and all that.
So, I'm going to actually dive into all of that and explain how that works and even give you a tip on how to find out your specific state. Now really quick side note on our channel here, we have nearly half of the states in the United States we have already created videos for, you can go to the top of the search bar type in your state and put into words, "cottage food" and then your state name and we have a ton of videos for Texas, California, Florida, and Georgia, and so on. So let me dive into this and give you some tips on how this works and let you know what you can and can't make.
So, number one, the most important step is to the legality of your business, the business legalities, these are something you got to do right off the bat.
You need to find out number one, what you can make in your state as far as what is going to be required for the licensing and permits. Now understand this, the state can create cottage food laws but it trickles down to the local cities and counties, those local municipalities where you live they may have additional rules, regulations that may allow you to do certain things or even omit certain things and say, look, you can't necessarily do that in our County, or you can't do that in our city.
So, you need to find out not just your state cottage food laws but what your city is. So for instance, if you lived in Atlanta, Georgia, okay the state of Georgia has cottage food laws, of course now the city of Atlanta though may have some additional regulations, some limitations, or even permits and licensing. Now, many of the States believe it or not this is very unusual, but many states actually don't require you to incorporate as a business but I'm gonna give you a tip and this is for protecting yourself.
I highly recommend whether your state requires it or not you really need to incorporate yourself as a business to separate the potential liability, okay.
When I started my food business my wife and I actually had a bakery of course slightly different of course than the cottage food bar. But we definitely incorporated as an LLC. And you can create an LLC actually for a home-based business. I've actually got a link down below for Inc file and Swift files.
These are actually online websites that allow you to create your business entity in literally like less than 10 minutes or so, maybe in 15 minutes and you're done and you can do it in any state but check out those websites 'cause they also have fantastic deals and pricing for you to create an LLC and to make sure that you're protected under that limited liability.
So, the business legalities, my advice is if your state says, hey, you don't necessarily need it definitely do this, okay. This is something that is very, very good for your liability factor. It's going to limit what you as a person personally would be liable for as an LLC of course, your business is the only entity that they can go after. If somebody gets sick, if somebody eats food that's not cooked properly or baked properly, and someone has allergic reaction they could cause potential illnesses in situations that would be very bad for you financially.
So should you incorporate, yes, please do yourself the favor of doing that. I try to tell my clients that all the time as well it's always the best route to go. So now what kind of permits and licenses Damian would you need for a home business? Well, it varies by state but in general some states require a food handler's card, like a class that you can actually take to get that actual permit or the little card that allows you to do that, some States do not need that. Some have local city and County permits and licenses that have nothing to do with the state licensing.
So you definitely wanna look into what is required. And again, you can simply Google that. And if you are in a city if it happens to be Miami, Florida let's say you can type in a home-based food business Miami, Florida permits, or you could basically substitute whatever city that you're in. Easy way to locate exactly what you'll need but its in your particular city. So number two, where to sell.
Now, some states don't allow you to sell online some states actually do.
Now, when some states do allow you to sell online most of the time you have to sell within the state though it normally you cannot sell something and ship it outside interstate sales as it's known outside of your city and state limits I mean. So you wanna definitely make sure and see if you can do that online because some I've actually had a lot of questions in regards to this in comments about people starting their home and they're telling me, hey, Damian, you know we actually have a website up and running our state allows us to have an online website to take orders and I think that's great. I hope that more States follow suit and they do that. Now locally, it would be like farmer's markets, local events, outdoor events.
Now with obviously everything that's going on currently, there's a handful of events that have either tapered down or minimize the amount of people who could sell. But I'm gonna tell you something I have a very good gut feeling on in 2021 you're going to see a lot more outside events, obviously that are more aerated that have the six foot distancing and so on. So I would highly recommend you don't give hope on the idea. Don't give up hope that you can't do this in the coming year, there's going to be a lot more events that are going to be outside and they're going to need food vendors and that's where you guys can come in because farmer's markets, festivals, fairs, different outdoor events, music festivals, they're going to begin to happen again maybe a lot smaller than it used to but they're going to still need food vendors and that's where your opportunity lies.
Number three, what types of food can you sell?
So what types of food can you sell? That is a great question and that is obviously probably the most important question because everybody's wondering well, can I start cooking food like chickens and ribs and meats and proteins and fish? Absolutely not, unfortunately. California is the only state that actually has a law that allows you to almost create a restaurant in a sense on the state level, but many of the counties and cities in California haven't yet adopted the law allowing you to do it within the city limits.
That's one of the tricks that they have to unfortunately unfold is that those cities and counties have to allow that to happen within their city and County.
The state can put it on the books but unless it's adopted and taken on in those cities and counties it's something that won't be allowed. But that doesn't limit what you can make. Anywhere from baked goods to a lot of times even salsas, hot sauces, you can do snacks, popcorns, chocolate pretzels, chocolate cookies, any type of cookie you can imagine Bundt cookies, Bundt cakes, trail mixes.
These are products that are considered non potentially hazardous, okay. So potentially hazardous items are items that have to be kept at a certain temperature, or they have a certain timeframe that they have to be consumed.
Most states don't allow you to make those types of food products but the list is gigantic in every state and all of them are pretty similar as far as what you can make. And you can still make a heck of a side business out of this, okay. Number four, restrictions and limitations. So many of the restrictions and limitations are actually entailed to who can be in the kitchen at the time of food preparation. Obviously, pets are not allowed, smoking's not allowed.
If you're preparing food for your family, they ask that you do that separately. So, if you're creating a food product for your food business try to do that at a separate timeframe than actually cooking breakfast for your kids while you're trying to make cookies to sell locally, they try to prohibit that as well, okay.
Some of the other limitations are the types of equipment. You can't use commercial equipment or large mixers. Things that are normally found in commercial kitchens are normally not allowed to be in a home setting and used for home products.
So, number five, step five is insurance. Now this something that again, in many states it's not required I highly, highly recommend that you have food business insurance and yes, you can actually get a food business policy for your home-based food business. I recommend that and believe it or not your auto policy, if you don't have a commercial auto insurance policy which you may obviously not because you haven't started your business yet check into getting an auto insurance quote for your vehicle that would actually allow you to use it for your business. So, if you go around town and you're collecting, you're getting ingredients, maybe packaging or whatever it is locally and you're using your vehicle, there are potential tax benefits to that.
And make sure that if you can get yourself an actual and commercial insurance policy for your vehicle on your auto insurance you could actually write that off as a business expense.
Now, the tax benefits and all that that's a whole another video and I'll dive into that on another video. But there are by the way some huge tax benefits to doing this, having a business like this at home. Number six, step six is labeling and logo, okay. So, if you don't have a logo and I highly recommend you really dive into this and get creative. You don't have to be the designer of it you can check out Fiverr.com.
As I mentioned in a handful of my other videos, I've actually used five now probably about 30 plus times I think maybe a little bit over 30 times now for a variety of services for my food business and you can get it done very inexpensively. So if you wanted to check out actually fiverr I'll put another link down below in the description section below this, in the comment section and you can definitely click on that and see what you can get done. We have a lot of resources on marketingfoodonline.com on our website for services that you can get done for anywhere from 15, 20 even 30 bucks or even less to help you get up and running.
But highly recommend that when you create your label and you put all of the information that's required make sure you have a really cool logo something that's, you can create your brand from keep in mind that this is a small home-based food business your brand is just starting and you can build on that and continue to use this and build a brand once you get into a commercial setting.
Number seven, packaging. Think of how you're going to package your particular product So as I mentioned in the introduction in the opening there's a variety of things. So if you're doing chocolates well then you need to look at some type of really fancy box for the chocolates. You wanna make the presentation stand out.
You wanna look professional and people to consider you as a professional a food business by your packaging. It says a lot about your product and a lot about your business. So, look into the packaging if it's a bag, don't make it just a simple bag create a really colorful, beautiful logo on the front. You got a great label on the front and then all of that necessary information on the bags such as ingredients, allergen listings and so on that stuff can go on the back but you winna really get eye attention eye grabbing packaging for your product so don't underestimate the power of having a really cool packaging when you start.
Now, you can down the road always change and always evolve and that's okay, there's nothing wrong with that.
So number eight, how are you gonna market and promote it? Well, believe it or not whether or not your state allows you to sell products through your website I highly recommend you create a website. And again, just to put another plug in for Fiverr because they helped me out with a couple of my websites check out down below you can actually get somebody to develop a website for you, don't be afraid or seem afraid of that idea, the concept of creating a website 'cause you may not have any type of technical skills you can actually get one made for you. But even though you're not selling on the website the reason why I tell you this is create a website when you start your home-based food business as your business grows and becomes a commercial business, you're going to have a completely done viable ready to go e-commerce website, okay.
And you can actually easily transition that website into something that can sell products once you get to that level.
So that's why I always tell my clients when I do my consulting too start your website as soon as possible, okay. Next up, step nine. Keep all of your receipts and expenditures. Now, like I mentioned before check into your auto insurance policy. If you can change that into a commercial policy or upgrade that and let them know you're using that understand and know all of the different monthly payments for that.
Any receipts that you use for ingredients, receipts for packaging, if you create a website with Shopify, or if you create a website with Weebly or GoDaddy or Wix, you wanna make sure that all these hosting domains that you have out there, every month you're paying for that. Use that also you keep the receipts for that because that is part of your business expense.
So, all of these expenses that add up are actually going to be hugely beneficial for your home-based food business. Great platforms to create websites on really quick would be Wix, Shopify, Weebly. And you're looking at it like a 20 to $30 a month or $35 a month fee and those fees can add up definitely very quick.
Step ten, just start. Okay, and I know you may be thinking oh, I saved in a way to all the way to another step ten to hear that, yes don't delay and don't procrastinate just get started. Now, are you going to have all the answers upfront? No. Are you going to know everything, what to do?
No, I didn't, 12 years ago I just determined that I was going to start a business and I was going to make it work and it was going to succeed period. Did I have all the answers? Absolutely not. I have still learned 12 years later there's a lot still to learn.
So be open to learning and be open to not knowing everything because that doesn't need to be the fear that prohibits you from actually creating your business or getting it up and running.
So those are the top 10 steps to create a home-based food business and make it profitable and succeed. In 2021 if you're looking for a side business and you are home a lot because I know many of you definitely want to look into this. So if this was helpful, as always give me a big thumbs up. If you have questions, let me know down below and we'll see you guys on our next video.
Thanks for watching marketing food online.
And if you are looking to create your own food truck, start a home-based food business under the cottage food law franchise a food operation, start a packaged food business, private label your own food product, sell on Amazon, get your own online store or sell food online remember to subscribe and check out these videos for more resources. Take care.
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Read More: 7 Easy Service Business Ideas
Hello everyone. This is Justin Freeman. I'm a junior here at IU Bloomington, majoring in economic consulting and public policy analysis in the Kelley School of Business. And first things first, started off with some breakfast today, got some breakfast bars as well as a smoothie with some bananas, milk, peanut butter, those types of things to start off my day. My first class is at 8:30 AM.
I am, right now, in the living room at my apartment. Gonna order an Uber soon. Get to class and show you guys what I-Core looks like. The notorious I-Core that a lot of business students have to deal with, typically their first semester of their junior year. All right everyone, we're in the Uber now, just on my way to class, I'll be there in a few seconds actually.
Like I said, we're going to I-Core, it's a block in an intensive semester for business students. And you just have block classing, so I only have class from 8:30 to 10:50. And this is fine, yeah. I decided to get a meal plan. Even those in my junior year, for moments like this, when I get out of the class at 10:15, I don't have to travel back home to my apartment when I can just grab some food on campus.
Maybe watch some anime or something for a little bit now that my day is done with. All right guys, I just got my lunch here, and I actually ran into a friend of mine. Micah, say hi. Hey, what's good everybody. >> So, we're just here, he finished up his lunch I got me some chicken alfredo and threw maybe a little bit too much pepper on top of it, but we'll see where it goes.
Alright, guys just had that good, good, yummy, yummy, yummy lunch.
I've never said that before. But, yeah, just finished with lunch. Gonna head over to Wells now, which should only be a two or three-minute walk, and then maybe do some finance homework. So, yeah, I got a panel, some headshots, a networking event to go to.
So tonight's gonna be really, really busy. But for now, we're just kind of enjoying our free time. Alright, ladies and gentlemen, we are here, now, walking up the steps of Wells Library.
A place where all the grinding, and all the hard work finally pays off in the classrooms, so, yeah. Alright, guys, we're back.
I got to Well on the fifth floor, ran into some friends. Ran into Kelby here. What's up, y'all. Kelby just let me know that there's actually free Chik-fil-a sandwiches in Kelley right now. So, we're going to make our way over there and get us some free chicken sandwiches because this is what business students love, free food.
Alright. So, we found free Chick-fil-A. We don't really know what we need to do for it yet. So, we'll see how this goes.
I got the two Chick-fil-a sandwiches.
I promised one for my roommate and I got him one. Completely free, but they also made me take a second hat So I just threw them both on and we'll see my roommate's reaction. Drake, bro, what's up? What's up?
Appreciate you. Here we go, guys. Back here, skateboarding now, got a secret study spot I winna show you guys as well as Jeremy I'm going to surprise you with. Right now, we're leaving his apartment, we're going to head to the secret study spot after catching one of the buses, the A bus at the stadium. But yeah, as you can probably hear right now, we're doing a little bit of skateboarding.
Here we are, guys, back here on the bus. Just riding this thing all the way around until we get to our final destination, the secret study spot that I had planned for you guys. Jeremy. I'm excited to see it. I haven't been there before.
So, it better be a good spot or else Justin's in trouble.
Alright, so we just got off the bus, Jeremy and me. By the Sample Gates, right down there. I mean, we might get a shot for you guys later, check that out. It's obviously IU's kinda trademark.
Maurer School of Law, great place for you guys who are looking for a really chill study spot, that isn't Wells Library or any of the secret spots you may have. Now, it is quiet in here, so I'm going to go quiet. But I'll show you guys the steps we take to get to our spot. Here we go. This place is low key.
Okay, I've never been in here before. I get a lot of work done in here. It's quiet. Yeah, this is next level.
Okay, we spent a while in there, studying, working. Finalizing things for our application for studying at abroad. And I mean, how'd you like it in there Jeremy? It's really nice, it's really quiet. You can get a lot of studying done, it's easy to focus in there, so it's cool.
You heard it here first man, it got approval from Jeremy from the studying spot, a thumbs up, I hope that you guys enjoyed it too. I got some footage in there for you guys to check out the place. All right guys, so I'm here now on the scene at the Kelley Excel event that we have here today. Like I mentioned earlier, I'm going to be speaking on the panel. They want us to share our experience, share our experience that we had doing that as well as some tips that we might have for some students looking to go through same admission process and so that's about it.
Alright, here we are. We just finished up with that panel. How'd you guys feel like it went? I think it went really well, Justin. I think it went really well as well.
Cool, cool, cool, so why don't you guys introduce yourselves? Yeah, so my name is Gabby. I'm a junior here at Kelley. And then we just spoke to some incoming, or not incoming, so we just spoke to some freshmen about their Kelley journey.
Yeah, my name's Alexander, I go by Alex.
My last name's Barfi as and I'm a junior as well here at the Kelley School of Business. Hey, and so like Gabby said, we were on that panel. We gave them our best advice that we possibly could. And now we're going to go do our junior I-Core things. So, I got about an hour and 20 minutes now until the networking event with the big four that I mentioned earlier.
So, I think I'm going to head over to a food court, maybe... what are we feeling, A Cut Above? Yeah, I think I'm gonna head to Forest to grab some food.
Got about an hour and 20 minutes, like I said, to make it there and back, so we'll see how that goes. Alright, guys, here we go. I just got my food. So apparently, we're being flash mobbed right now, by an organization called, For the Kids, it's IUDM. an organization called IUDM is flash mobbing us right now.
Their motto For the Kids. And it's alright, it's pretty spectacular, though, these people who are doing this right now. So, check this out. Okay, so great lunch, grabbed me a smoothie at the end of it all, to top it off. So right now, I'm heading to the networking event.
Since it's pretty nice outside, and I've been on the run today, I think I'm going to enjoy this little walk across campus and head back to the Kelley School of Business where I will be in the Conrad Prebys Career Center for the Big Four chat.
Of the largest four professional service firms in the world will be at Kelley School of Business talking to business students about themselves and the opportunities that they have. So it's a very important event for me to attend, I'm excited to be on my way there now. So there, you have it, guys. That was the event and that was pretty exciting and that's about it.
That's a wrap for today. Day and night, Kelley School of Business, baby.
You're on the grind. And that's one for the books and hopefully you enjoyed my day. I am going to go home and relax.
I don't know if you remember, I started off my days in some sweat shorts and a t-shirt. And now it's a full circle, and I'm in a business casual, and I can't wait to throw those clothes right back on.
